Menu

Consists of shelled cooked shrimp in red cocktail sauce served in a martini glass.

Served on a wooden board, on which and assortment of meats, cheeses and fruits are served. The board cosists of prosciutto, Serrano ham, salami, chorizo pastrami and assorted cheese, swiss, Gouda,  Blue cheese. Fruits are grapes strawbwrries, accompanied by bread sticks and water crackers, if you like a dip, we can add onion dip, Hummus, spinach artichoke.

Great on a warm day! Turkey and lettuce and tomato, red peppers and provolone cheese or sun dried tomatoes and chicken.

Assorted cheeses, Swiss, Cheddar, Blue cheese, Gouda, Mozzarella, served with assorted fruits and crackers.

Toasted baggette slices topped with smoked and flavored cream cheese, salmon, or roast beef. Other combinations include plain cream cheese topped with cucumber, radishes or mushrooms.

Toasted baggette slices topped with smoked and flavored cream cheese, salmon, or roast beef. Other combinations include, plain cream cheese topped with cucumber, radishes or mushrooms. 

Won ton skins stuffed with caramelized onions and smoked cream cheese.

Our briskets are Prime cut from a local butcher seasoned with our home made rub and slow cooked for 14 hours until it reaches maximum juiciness and tenderness.

Whether Pork butt or shoulder it is seasoned with our rub and sauces. Your choice whether you prefer sweet sauce or a more meatier sauce cooked for 8 to 10 hours, and rested for 2 hrs to obtain maximum tenderness and flavor.

ST Louis cut spare ribs, seasoned with salt, pepper, garlic and my bbq rub. Grilled or smoked to perfect tenderness and served with your choice of sauce.

We offer pork or beef tenderloin seasoned one of three ways. Lemon pepper, asian bbq sauce or garlic honey dijon marinade.

Inspired by our pup Lola, we also offer Picanah. This tender piece of beef also known as culotte is seasoned with salt, pepper, garlic & cooked over charcoal to rare or med rare then seared for a flavorful bark. 

Having a large gathering? Consider a whole hog? Cooked for approximately 18 hrs over coals and seasoned one of two ways; Cuban style with mojo sauce for caribbean style flavors or seasoning rubs and injections to make it juicy and full of flavor, BBQ style!

Your choice of chicken thighs, chicken quarters, breast or whole chicken if you prefer. Chicken is seasoned with home made seasoning and sauce, smoked or grilled over charcoal until tender and juicy.

Box lunches are prepared according to your menu preferences, cold cut sandwiches, chicken or tuna salad with your choice of sides such as our homemade slaw, pickle, or chips. 

Hot box lunches consisting of smoked or bbq style chicken drums or quarters, St Louis style ribs, sub sandwiches, meatball in sauce, chicken parmigiana, roast beef, brisket, steak sandwiches, pork sandwiches, Cuban sandwiches, or just ask for a special order to your liking.

Stuffed with smoked cream cheese wrapped in Prosciutto ham or Bacon